Go Above and Beyond

Cultivate Future Foodies
Locally-sourced grass-fed burgers and gluten free granola, a menu app and delivery robots, seating designed to promote community - the dining hall has evolved. While the right nutrition fuels learning, campus dining services heavily impacts a student’s experience. We blend art and science, data and design, to meet and exceed the expectations of the tech savvy, always connected, Gen Z.

Heroes Supporting Heroes at a Moment's Notice
Danbury, CT - With hospitals near capacity in Fairfield County, the O'Neill Center on Western Connecticut State University's Westside Campus has been transformed into a field hospital with 250 beds. With 24 hours’ notice, the WCSU Dining Services team fed 100 National Guard members who are assisting in the setup, and began serving patients and medical staff once the facility opened.

Make it an Exceptional Place to Be
You never forget college life...your first dorm, first roommate, pulling all-nighters, getting the paper in with minutes to spare. With costs going up, prospective students are doing research to narrow their choices before they ever step foot on campus. Make critical decision points like a friendly atmosphere, food choice, technology and livability front and center.

Fuel your Athletes, Build an Enviable Fan-Base
Providing nutrition to the U.S. Marines, Tour de France, and Olympic Villages, we know how to fuel high-performing bodies. Our 360 degree approach goes beyond food, prioritizing community connection and environment, because mental health is as important as physical health to peak performance. Creating great athletes also creates die-hard fans, life-long memories, and school pride.

Elevate your Campus Look and Feel
Beautiful archways, ivy-covered halls...the classic universities of America have one thing in common: older buildings. We help you stay on top of maintenance and move your buildings, as well as the learning environment, to the leading edge with new technologies and experienced on-site repair experts.

Host the Most Memorable Conferences, Camps and Lectures
Extend your brand beyond college students and keep the energy on campus all year long by utilizing empty buildings for events. Not only can we book events through our nationwide network, we take care of every detail so you don’t have to. From microphone checks and way-finding signage to catering, generating additional revenue is easy.

Thinking Beyond the Plate to Help Students Succeed
Pat Clelland, Sodexo Resident District Manager at Gonzaga University, combines his love of farming with a commitment to help students succeed during their four years at school. See how his approach to bringing locally sourced, delicious food to campus is helping everyone grow.
Use Technology to Run Campus More Smoothly
Fostering Resilience
Fostering Resilience in Uncertain Times - Belonging from a DistanceCase Studies

44
UniversitiesDid you know?
44 Sodexo clients are ranked in the Top 200 U.S. Universities.