Sodexo Internship Program
Paid interns are offered in full-time summer or part-time spring sessions in areas of focus including:
- Culinary arts/food science, and hospitality/food service management
- Environmental services and housekeeping management
- Facilities management/construction science
- Finance, supply chain, human resources, marketing/sales
- Communications, sustainability, and wellness/nutrition
Why Sodexo?

Hands-On Project Experience
Sodexo Future Leaders have excelled in the classroom and are ready to gain experience in the workplace. You’ll have exposure to operating areas across the business and gain experience with hands-on projects. Make a real business impact and finish prepared for a future management position.

Mentor Program
During your internship, you’ll be matched with a Sodexo manager who represents a variety of diverse backgrounds and interests, who will help you explore the limitless career paths available to you at Sodexo.

Professional Development
Besides hands-on project experience, you’ll have access to one-hour webinars that cover topics like employee networks and getting the most of your MENTOR relationship, negotiating a job offers and post-college strategies.

Make an Impact
Everything we do at Sodexo is about improving people’s quality of life. Whether you’re interacting with patients, students, or consumers, you’ll have the opportunity to make a positive impact every day.