Supporting Student Health

Our return strategy includes global best practices, grounded in consumer insights. Together, we take up where we left off, confidently building more resilient campus environments.

A transparent plan coupled with effective delivery ensures that your students, faculty and staff feel safe and confident with campus food and facilities. Throughout the COVID-19 crisis, our teams have been transforming dozens of campuses, partnering with university leaders and state and local governments to support health centers, emergency feeding and a variety of other operations.


Sources: *AACU Presiden't Pulse Survey: March 27, 2020 through April 1, 2020

Graphics: 96% of presidents anticipate re-engineering operational processes as a result of COVID-19. 42% of presidents are concerned about enrollment as a result of COVID-19. 70% of presidents expect revenue decreases of 10% or more as a result of COVID-19.


A resilient campus is built around a deep understanding of the new consumer expectations and a nimble approach to addressing the needs that impact campus life. This is the foundation of our COVID-19 game plan. Data, insights and, actions create a safety-centered, building-block approach to your campus game plan.

Beyond Sodexo’s community involvement, we have reinforced our agile network of cross-segment resources. Our access to global insights, science and, best practices drive our collective approach to health and safety, menu redesign, environment, and service through the stages of social distancing.

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Site and employee restart

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Enhanced cleaning, temperature monitoring and contactless provision of services

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Nutritious & sustainable to-go / prepared meals, food cards and digital services 

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Onsite health checks and wellness services

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Physical distancing, space management / planning, environmental efficiency services