Sophia Papulis, RDN, LDN
Registered Dietitian Springfield Public Schools' Culinary Center
Supporting diverse communities means providing nutritious dining to support the individual, recognizing cultural preferences, social determinants of health, and the unique needs of students, patients, and residents.
National Nutrition Month is our opportunity to salute the dietitians and other Sodexo experts who deliver exceptional services all year – working with diverse suppliers, executing sustainable practices, and ensuring the health of not only our consumers but also our planet and the communities in which we work.
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