Onsite Dining Programs Tailored to You

Take the time-consuming, complex foodservice operations off your plate, without losing an ounce of oversight. Sodexo can handle the critical details of staffing, vendor coordination and culinary innovations to free up your focus – but you’ll never be in the dark with regular reporting and transparency in all aspects of dining operations.  

Reduce labor costs by outsourcing employees who bring a service delivery mindset and years of experience in spaces that aren't core to your business's primary operations. Add cutting-edge tools to your arsenal at a fraction of the cost to obtain these resources independently. Access Sodexo’s vast network of suppliers and large-scale buying power to get competitive pricing on high-quality items, all while contributing to the diversity and economic prosperity of your region through local sourcing.

We hire within your communities and often keep staff in their current positions with no lapse in pay or benefits. We collaborate with small and diverse-owned businesses throughout your region, enabling us to source locally where possible and directly contribute to your community’s growth.

Sodexo employs some of the culinary industry’s best talent who use their customer-centric mindset to create innovative menus that keep your guests satisfied. Guided by consumer trend insights, the flexibility and flavor we bring to your space is complimented by our scale and extensive vendor relationships, ensuring you receive the highest-quality products at competitive prices.

Your foodservice program reflects who you are and what you deliver. Partnership with Sodexo takes this identity to the next level by pairing your brand and with our consumer insights and analytics. Our solutions integrate with your business, providing the quality your consumers expect, boosting efficiency and ultimately supporting the success of your community.

Continuous industry research and development enhances Sodexo’s expertise in hospitality and service, allowing us to bring exciting and convenient experiences to your consumers. Whether putting forward new technology like robotic production or frictionless checkout, we’ll help you maximize ease without compromising quality.

Your employees are vital to your operation and your community. Retaining staff members in 99.5% of instances, partnership with Sodexo opens doors to growth, advancement and professional development. You don’t lose by outsourcing, you gain resources and expertise from a leading foodservice and facilities solution partner.

No matter the mission: education, patient care, or workplace productivity, Sodexo handles the day-to-day operation of your foodservice program so you can focus in on achieving your goals. We can manage the whole or a single element of your food and facilities operations, while you focus on the highest-value programs related to your core priorities.

Corporate responsibility has been at the heart of everything Sodexo does for over 50 years. Our values around social responsibility, sustainability and wellness can help you achieve your goals. Our ongoing commitments, outlined in our Better Tomorrow 2025 global corporate responsibility strategy, focus on making impacts to individuals, communities and the environment.