How Modern Recipe Makes Healthy, Plant-Forward Eating the Easiest Part of Your Day

slice of quiche with spinach and arugula salad on a white plate

Imagine a lunch with colleagues in which eating healthy at work turns into a delicious plant-forward adventure, or finding an energy-boosting snack to get you through that afternoon deadline. Modern Recipe’s approach to plant-forward workplace dining is that in a nutshell: We’re all about making nutritious choices effortless and enjoyable.

 

By putting vegetables, whole grains and legumes front and center on the plate, our chefs create crave-worthy dishes like green curry eggs with Brussels sprout slaw and matcha coconut chia puddings to make your workday brighter.

 

Our locally sourced, seasonally inspired menus not only boost energy and mood but also support a healthy planet, proving that when it comes to health and well-being in the workplacethe easy choice is also the best choice.

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