At Liberty University, rapid enrollment growth made it clear that the aging dining facility needed to change — without sacrificing efficiency or student experience.

 

Through a long-standing partnership with Sodexo and a planning process shaped by student insights, Liberty University brought their bold vision to life at the Reber-Thomas Dining Center. Featuring state-of-the-art design and flexible food stations, the new facility has become a vibrant hub for campus life.

 

Download the case study to see how thoughtful design and scalable innovation helped Liberty University create a dining experience built for today’s students and tomorrow’s campus growth.