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Improving Patient Health

Clinicia is Sodexo Healthcare’s foundational framework for systematically delivering medical nutrition therapy and services that can improve patient outcomes, positively impact your bottom line and increase your healthcare system’s efficiency.

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Nutrition Science to Advance Your Clinical Care Delivery

Clinicia delivers unparalleled patient care by accessing the latest evidence based clinical nutrition practices to optimize patient outcomes by merging culinary and clinical expertise.

Clinicia Benefits

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Improving Patient Care

Sodexo dietitians practice using the most recent advances in nutrition science to deliver reduced risk of readmissions and mortality.

Medical team of doctors and nurses discussing a patient's treatment plan around a hospital bed.

Empowering Dietitians

Sodexo dietitians practice at the top of their credentials and participate in interprofessional patient care teams.

Meal tray with pasta in tomato sauce, side salad, bread roll, steamed broccoli, a drink, and utensils.

Fusing Culinary and Clinical Expertise

We integrate culinary mastery with clinical expertise to build nutritious and delicious meals for individualized patient healthcare conditions.

Group of volunteers in aprons holding apples, bananas, canned goods, and clipboard at a food pantry.

Healthy Communities

Our teams partner with clients to provide social determinants of health programs that address nutritional concerns in the community. 

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Advancing Expertise

Through our internships and advanced degree programs we have a continuous dietitian labor pipeline to support our clients.

Pressure Injuries: A Healthcare Priority

Pressure injuries impact millions annually and drive billions in healthcare costs. Nutrition-led care by Registered Dietitian Nutritionists (RDNs) is key to prevention, healing and reduced hospital stays. Learn how strategic screening and interdisciplinary collaboration can transform outcomes — and why pressure injury prevention must be a healthcare priority.

A healthcare worker serves a nutritious meal to a patient. Text overlay: ‘Pressure Injuries: A Healthcare Priority.

Our Services

Patient communicating with a dietitian through telehealth service.

Nutrition & Wellness Center

Leverage the Sodexo Nutrition and Wellness Center and our telenutrition team to help your patients reach their nutritional health goals.

Explore Nutrition & Wellness

Clinicia Resources

  • The Modern RDN Role

    The role of the Registered Dietitian Nutritionist (RDN) in today's hospital setting is rapidly evolving. Explore how RDNs are transforming hospital nutrition care through their expanded responsibilities.
    A Registered Dietitian Nutritionist performing a bedside swallow evaluation on a patient.
  • Webinar: The Impact of Standardizing Wound Care Protocol

    Hear from industry experts as they discuss how standardizing wound care protocol can improve patient outcomes and drive positive financial performance.
    Webinar Innovative Healing: The Impact of Standardizing Wound Care Protocol
  • Improving Parenteral Nutrition Outcomes 

    Examine how a protocol-driven insulin regimen, led by a Sodexo Registered Dietitian Nutritionist, improved outcomes for patients receiving parenteral nutrition (PN).
    Close-up of IV bag filled with white liquid connected to tubing by a blue-and-white flow-regulating valve.
  • Strategies to Combat Hunger

    Learn how Sodexo Registered Dietitian Nutritionists are tackling food insecurity with nutrition programs and outreach to build healthier, hunger-free communities. 
    Shelves stocked with non-perishable grocery staples.

Ready to Elevate Your Nutrition? 

We're Your Trusted Healthcare Partner

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